- To start or end the week with happiness – Herb and walnut breaded salmon with broccoli salsa (1) Pour commencer la semaine ou la finir en gaieté – Saumon pané aux noix et herbes, salsa de brocolis Here I am, in France again visiting […] 11 years ago
- Gluten free almond cake (0) Gâteau aux amandes sans gluten I have been playing around with this recipe for a while, changing quantities and I finally managed to like […] 10 years ago
- It's quince time! – Grilled brioche sandwich with ricotta, honey and caramelized quince (14) C’est la saison des coings! – Sandwich de brioche grillée à la ricotta, miel et coings caramelisés Again, one of those days where I made […] 15 years ago
- Deliciously fresh little salad – Fennel, radicchio, grapefruit and olive salad with mint, pine nuts, apricot kernel oil vinaigrette (2) Salade délicieusement fraîche – Salade de fenouil, trévise, pamplemousse et olives avec vinaigrette de menthe et pignons à l’huile de […] 16 years ago
- Never give up! – Traditional French baguette (9) Ne laissez jamais tomber! – Baguette traditionnelle After many unsuccessful attempts to make my beloved baguette, that led to […] 15 years ago
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Barbara rice What oven temperature? 3 weeks ago
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Rubber Labels I’m so glad I stumbled upon your blog. Your content is always informative and well-presented. This post, in particular, was very […] 4 months ago
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Bandana Headband A bandana headband is a versatile and stylish accessory that blends fashion with function. Typically made from soft, breathable fabrics […] 5 months ago
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johnsmith I’m so glad I stumbled upon your blog. Your content is always informative and well-presented. This post, in particular, was very […] 5 months ago
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Finance Looks like a delicious recipe! Should I blend the soup until smooth or leave it a bit chunky? 5 months ago