- A different kind of tartare – Salmon tartare with wasabi, sesame seeds and avocado (15) Un tartare un peu différent – Tartare de saumon, wasabi, sésame et avocat This is such an overdue post, since this salmon has been one of […] 15 years ago
- You got it in the baba – Traditional baba au rhum (1) Tu l’as eu dans le baba!! – Le traditionnel baba au rhum This slang expression, Tu l’as eu dans le baba! (you need an exclamation point), […] 12 years ago
- Little time and a big hunger – Malloredus pasta with wild mushroom ragù (13) Poco tempo e tanta fame – Malloredus con sugo ai funghi di bosco When you have no time for cooking, this would be a dish to consider…of […] 16 years ago
- I can play the mandoline – Zucchini tagliatelle with spicy chick pea tomato sauce (21) Posso suonare il mandolino – Tagliatelle di zucchine con salsa al pomodoro, ceci e origano I bought a new mandoline before I would slice a […] 15 years ago
- The magic powder – Matcha jelly with adzuki bean paste and vanilla ice cream (0) La poudre magique – Gelée de thé matcha à la pâte de haricots noirs et glace vanille Even though I do not have a sweet tooth at all and […] 9 years ago
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HealthCheckBox I’ve used Healthcheckbox several times now, and I’m always impressed by how simple it is to book my appointments. The user interface is […] 1 month ago
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Barbara rice What oven temperature? 4 months ago
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Rubber Labels I’m so glad I stumbled upon your blog. Your content is always informative and well-presented. This post, in particular, was very […] 8 months ago
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Bandana Headband A bandana headband is a versatile and stylish accessory that blends fashion with function. Typically made from soft, breathable fabrics […] 8 months ago
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johnsmith I’m so glad I stumbled upon your blog. Your content is always informative and well-presented. This post, in particular, was very […] 8 months ago