- The well spiced bowl – Beef chermoula with rice noodles (3) Un petit bol bien épicé - Chermoula de boeuf aux nouilles de riz sautées I love spices and all of them, and chermoula combines all my […] 17 years ago
- No flour pizza – Cauliflower crust pizza with mushrooms, fontina, cherry tomatoes and basil (0) La pizza senza farina – Pizza con impasto al cavolfiore, funghi, fontina pomodori e basilico I wanted to take more different pictures of […] 9 years ago
- Simply delicious – Spaghetti with bottarga (1) Semplicemente deliziosi – Spaghetti alla bottarga Bottarga is called mullet roe in English or boutargue in French and is popular in some […] 13 years ago
- Eat your carrots! – Carrot and almond galettes stuffed with gorgonzola on cucumber salad (42) Mange tes carottes! – Galettes de carottes et amandes au coeur de gorgonzola sur salade de concombre Carrots are in the same category as […] 15 years ago
- An ancient tradition – The galette of "The Kings" (22) Une ancienne tradition – La galette des Rois Yes, it’s this time of the year again. Every January 6, in France we celebrate La Galette des […] 16 years ago
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