- Thinking of Mauro – Fregola with bay scallops and cream of asparagus (4) Pensando a Mauro – Fregola con capesante e crema di asparagi Here I am, I arrived in Nancy, France yesterday, my hometown…jet lagged as […] 14 years ago
- It’s eatable – Sauté beet leaves with cumin, garlic and raisins (0) Ça se mange – Fanes de betteraves sautées au cumin, ail et raisins secs This morning I went shopping and I had beets on the menu…as […] 10 years ago
- When the moon turns into a fish – Hawaiian opah marinated in coconut curry, banana leaf with forbidden rice and grilled Thai eggplant (2) Quand la lune se transforme en poisson – Opah (moonfish) mariné au lait de coco et curry, cuit dans feuille de banana, riz noir et […] 16 years ago
- Very very chou – Salmon in a cabbage outfit with tarragon (8) Très très chou – Saumon en robe de chou à l’estragon A little alternative to salmon…stuffed in cabbage leaves, a perfect light dish if […] 16 years ago
- Mini fall gratins – Mini gratins d’automne (0) Mini fall gratins with wild mushrooms and leeks What I really like about those gratins is that they’re very versatile. They can be served […] 17 years ago
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HealthCheckBox I’ve used Healthcheckbox several times now, and I’m always impressed by how simple it is to book my appointments. The user interface is […] 2 months ago
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Barbara rice What oven temperature? 4 months ago
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Rubber Labels I’m so glad I stumbled upon your blog. Your content is always informative and well-presented. This post, in particular, was very […] 9 months ago
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Bandana Headband A bandana headband is a versatile and stylish accessory that blends fashion with function. Typically made from soft, breathable fabrics […] 9 months ago
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johnsmith I’m so glad I stumbled upon your blog. Your content is always informative and well-presented. This post, in particular, was very […] 9 months ago