- In season – Roasted white peaches with Grand Marnier, honey and rosemary (10) De saison – Pêches blanches rôties au Grand Marnier, miel et romarin My favorite fruit is finally back in season! Cannot get tired of […] 14 years ago
- Cocotte of rainy days – Oeuf cocotte with endives and morbier cheese (7) La cocotte des jours pluvieux – Oeuf cocotte aux endives et morbier I made these oeufs cocotte while I was back in France last June, the […] 14 years ago
- Polenta cakes with spinach, feta and herbs, roasted red pepper coulis (0) Sformatini di polenta con spinaci, feta e erbe, coulis di peperoni arrosto I am not sure how this recipe was made alive, I kept looking […] 9 years ago
- Pause-café – Matcha tea financier with grilled peaches and strawberry coulis (3) Financier au thé vert, pêches grillées et coulis de fraises Financiers are a traditional individual little French cakes made with almond […] 14 years ago
- Peaches for me, peaches for you – Tartlets with grilled honey-vanilla peaches on almond custard (23) Des pêches pour moi, des pêches pour toi – Tartelettes aux pêches vanillées et grillées sur crème patissière parfumée à l’amande That was […] 16 years ago
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Barbara rice What oven temperature? 2 months ago
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Rubber Labels I’m so glad I stumbled upon your blog. Your content is always informative and well-presented. This post, in particular, was very […] 6 months ago
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Bandana Headband A bandana headband is a versatile and stylish accessory that blends fashion with function. Typically made from soft, breathable fabrics […] 6 months ago
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johnsmith I’m so glad I stumbled upon your blog. Your content is always informative and well-presented. This post, in particular, was very […] 6 months ago
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Finance Looks like a delicious recipe! Should I blend the soup until smooth or leave it a bit chunky? 6 months ago
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