Express – Less than 30 minutes

romanescosalade6web

Fresh and light – Steamed broccoflower with grilled baby potatoes and roasted pepper vinaigrette

11
16 years ago
by silvia in , , ,
Frais et léger – romanesco vapeur, pomme ratte grillées et vinaigrette de poivrons grillés aux herbes. This is a little unusual salad, but quite intersting in terms of flavors and texture, I like it lukewarm or cold but not hot. The heat will alter the vinaigrette flavors. This is green [...]
salmonstewweb

Swimming in sweet waters – Curried coconut soup with salmon, squash and shitakee

1
16 years ago
by silvia in , ,
Nager dans les eaux sucrées – Soupe de noix de coco au curry, saumon, spaghetti squash et shitakee The great thing about this soup is that you don’t need to eat anything else, the salmon and the vegetables are a meal in itself, besides, you will feel satisfied and will feel just happy and content. [...]
rhubarbstrawberry3web

Pink and pinkier – Strawberry and rhubarb compote with vanilla ice cream

0
16 years ago
by silvia in ,
Rose et plus rose encore – Compote fraises-rhubarbe et glace vanille Rhubarb is a popular vegetable in the Eastern Part of France where I grew up. It’s mainly used in desserts, and rhubarb tarts or jams are very famous. That’s the way I grew up with, but some people cook it as fish or meat [...]
zucchinipolpette3web

A quick stop in Italy – Zucchini polpette with green olives and parmesan cheese

9
16 years ago
by silvia in , , , ,
Un salto in Italia – Polpette di zucchine con olive e parmigiano Now I have been a little nostalgic, my parents are in their house in Italy and I have been dreaming of the wonderful food they are being exposed to, especially the amazing seafood and vegetable dishes. I grew up eating meat [...]
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