Posts tagged vegetarian

Fresh is so fresh – Eggplant caviar on tomato tartare and olive balsamic vinaigrette
1915 years ago
Caviar d’aubergine sur tartare de tomates, vinaigrette d’olives noires et balsamique
Caviar d’aubergine is a typical French dish, but it does not mean it includes caviar in its ingredient list, it’s basically a vegan dish if you don’t add the parmesan on top. Eggplant caviar is made out of [...]

Lilou’s gourmande galette – Quinoa galette with bell peppers, mushrooms and mint – Leek cream
1315 years ago
La galette gourmande de Lilou- Galette de quinoa aux poivrons, champignons et menthe, crème de poireaux
Feeling like quinoa? after quinoa salads, I wanted something cakey but savory…My baby parrotlet Lilou ate all of the quinoa I made last Saturday, he loves quinoa and barley so now we share the [...]

Gratin with a twist not Dauphinois! – Potato, zucchini and roquefort gratin
1115 years ago
Gratin fantaisie et pas Dauphinois! – Gratin de pommes de terre, courgettes et roquefort
There is the traditional gratin Dauphinois (from the Dauphiné region) where the potatoes are cooked in milk, then placed in the oven with butter (NO cheese) the real gratin Dauphinois has no cheese! Even [...]

Tel Aviv lentil salad – Lentil and beet salad with arugula, feta and mint
1315 years ago
La bonne salade aux lentilles de Tel Aviv – Salade de lentilles, roquette, betteraves à la feta et menthe
On my stay in Tel Aviv, I walked almost all over the city for five days…the weather was beautiful, it felt so much like summer to me so while France was snowed in, I enjoyed my five days as if [...]