Express – Less than 30 minutes

stjacquemandarine2web

Bitter and sweet and not for Thanksgiving – Scallops with mandarin sauce on sauté radicchio

16
15 years ago
by silvia in , ,
Amer et sucré – St Jacques à la mandarine sur lit de Trévise One day before thanksgiving and I am so not in the mood for turkey, but fish, seafood, and more seafood. I think my guests would be disappointed, if I serve them a seafood dinner. Thanksgiving dinner will be a non-American Thanksgiving [...]
briochesandwich2web

It's quince time! – Grilled brioche sandwich with ricotta, honey and caramelized quince

14
15 years ago
by silvia in ,
C’est la saison des coings! – Sandwich de brioche grillée à la ricotta, miel et coings caramelisés Again, one of those days where I made a trip to la Boulange to get some Brioche, among many other things…I keep forgetting that Whole Foods distribute it. We are so used to savory sandwiches that I [...]
fruitpapillottes2web

Papillotes meli-melo – Mixed fruits with honey, raisins, pistachios and coconut in parchment paper

6
15 years ago
by silvia in ,
Méli-mélo de papillotes – Pommes, poires et bananes au miel, raisins, pistaches et noix de coco en papillotes avec glace vanille Des pommes, des poires et des….bananes!! I have been thinking about those papillottes for so long. I thought about them kept thinking about them, and always made [...]
Tuna2web

Pan Bagnat revisited – Pan Bagnat sandwich or something similar with grilled pepper tuna

10
16 years ago
by silvia in ,
Pan Bagnat revisité – Pan bagnat et thon grillé au poivre ou quelque chose dans le genre Sandwiches are not my favorite food, I very rarely eat sandwiches, almost never…but on Sundays I sometimes go to “Le Garage” in Sausalito for brunch (a little touristy town across the Golden Gate bridge), it’s [...]
tomatoravioli2web

Alain Ducasse's dumplings – Steamed tomato and olive dumplings with soy-balsamic dipping sauce

18
16 years ago
by silvia in , , ,
Les ravioles d’Alain Ducasse – Ravioles de tomate et olives vapeur, sauce soja et balsamique Since I have been talking about alain Ducasse and that he is one of my favorite chefs,  and one of the most prestigious in France with its 14 Michelin stars, I thought to present one of his recipes that [...]
tartinesaumon3web

The tartine that works an appetite – Salmon tartine with a ginger, caper, mustard and herb dressing

6
16 years ago
by silvia in , ,
La tartine qui met en appétit – Tartine de saumon au gingembre, câpres, et herbes mixtes After a beautiful and sunny day, we are back to the grisaille, which literally translates to “greyness”, the good thing about this type of weather is that you can stay home and cook. hat would be the positive [...]
pennezucchine4web

The shrimps and the zucchini fell in love – Whole wheat penne with a hot shrimp zucchini tomato sauce

0
16 years ago
by silvia in , ,
I gamberi e le zucchine si sono innamorati – Penne integrali con gamberi, zucchine, e pomodori al peperoncino Yes, they are…they are a great match! I had wonderful gnocchi in Italy a long time ago with shrimps and small diced zucchini – Gnocchi were small, and the sauce absolutely divine. When I [...]
albacorelegumes5web

Grilled pepper tuna steak with parsley-lemon pesto and medley of vegetables

3
16 years ago
by silvia in ,
Steak de thon grillé au poivre avec pesto de persil et citron – mélange de légumes et pois chiches I don’t know about you, but I cannot get tired of eating fish and seafood. Ideally, I would like to become a complete vegetarian and stop contributing to the pollution of our planet by consuming [...]
pastequegaspacho3web

Chilled soup to absolutely try – Watermelon and tomato gazpacho with goat cheese and basil

6
16 years ago
by silvia in , ,
Soupe glacée à essayer absolument – Gaspacho de pastèque et tomates au chèvre et basilic Una zuppa fredda da fare assolutamente – Gaspacho d’anguria con pomodori, formaggio di capra e basilico If you like regular gazpacho, you’ll like this one too. I promise. At first, when I heard a friend had a [...]
fettucinefavaweb

Unlike in New Orleans – Whole wheat fettucine with shrimps, fava beans and sundried tomatoes

0
16 years ago
by silvia in , ,
No come alla Nuova Orleans – Fettucine integrali con gamberi, fave e pomodori secchi After a little trip to New Orleans, I have to admit I was really looking forward to coming back to San Francisco, and I think I had legitimate reasons. First of all the weather, it was incredibly hot and humid, [...]
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