Vegetarian – dairy

zucchinichickpea4web

I can play the mandoline – Zucchini tagliatelle with spicy chick pea tomato sauce

21
15 years ago
by silvia in , ,
Posso suonare il mandolino – Tagliatelle di zucchine con salsa al pomodoro, ceci e origano I bought a new mandoline before I would slice a few of my fingers, one day I cut the tip of my index while shaving fennel and had to go to the emergency room, so my new mandoline is much better and safer, and [...]
pizzafeta5web

A sunny day – Mini pizza with red bell pepper pesto, grilled eggplants, artichokes and feta

26
15 years ago
by silvia in ,
Una giornata soleggiata – Pizzette con pesto di peperoni, melanzane grigliate, carciofi e feta If life leaves you pizza dough, make more pizza!! I love mini sizes portions, and bites, I think there is some cuteness in the size of a small bite, you don’t have to cut it, destroy it in from of your [...]
galettepatates2web

For a happy lunch – Melting potato bouchées with herbs and mozzarella – Yogurt mint dipping sauce

21
15 years ago
by silvia in ,
Pour un déjeûner gourmand  – Bouchées de pomme de terre aux herbes et mozzarella, sauce yaourt menthe I kept forgetting about those potato bouchées, I think we tend to forget good old recipes in our search to find new ones, but this one is too good to forget. So as we continue on a vegetarian [...]
gnocchirose2web

Pink girlie gnocchi – Red beet gnocchi with artichokes, goat cheese and chives

26
15 years ago
by silvia in ,
I gnocchi rosa da donna – Gnocchi rosa con rape rosse, carciofi, caprino ed erba cipollina I love to play with pasta colors, and I love colorful food, so today everything is pink. Don’t you like pink? I love to wear pink and eat it too! pink, pink, pink and more pink! such a calming and happy [...]
gratinchoufleurweb

A Goat in the kitchen – Cauliflower and leek gratin with goat milk

30
15 years ago
by silvia in , ,
Une chèvre dans la cuisine – Gratin de chou fleur et poireaux au lait de chèvre I forgot how DMV can be a nightmare, waiting for your number 389 when the current number is 210 can be the story of an afternoon. So people bring balls to play with, and all kinds of entertainment to spend three to [...]
caviaraubergine6web

Fresh is so fresh – Eggplant caviar on tomato tartare and olive balsamic vinaigrette

19
15 years ago
by silvia in , ,
Caviar d’aubergine sur tartare de tomates, vinaigrette d’olives noires et balsamique Caviar d’aubergine is a typical French dish, but it does not mean it includes caviar in its ingredient list, it’s basically a vegan dish if you don’t add the parmesan on top. Eggplant caviar is made out of [...]
tartineoeuf2web

The tartine for busy days – Tartine with sauté dandelions, grilled tomatoes, poached egg, olive vinaigrette

21
15 years ago
by silvia in , ,
Une tartine pour les jours chargés – Tartine aux pissenlits, tomates grillées et oeuf poché, vinaigrette aux olives What do you do when you have dandelions in the refrigerator, no time to cook and a huge craving for dandelions? Well, you can make this lovely tartine. I did not feel like having [...]
navetfarci4web

Come here little turnip – Turnips stuffed with mushrooms, spinach, roquefort and walnuts

10
15 years ago
by silvia in ,
Petit navet, viens par ici – Navets farcis au champignons, épinards, roquefort et noix Aren’t those irresistible? Turnips tend to be forgotten as a vegetable, even though often used in soups. In France we eat turnips in so many ways, and we even use their leaves in soups. I love turnips, they [...]
avocadosoup6web

Ready for a chill? – Chilled avocado and cucumber soup

19
15 years ago
by silvia in , , ,
Prêts pour l’été? – Soupe d’avocat et concombre froide pimentée Il y a du citron mais pas de vanille! Doesn’t this feel like summer? I am so ready for it…well a real summer somewhere…where it’s warm and sunny, where you can wear tank tops without a sweater on top, and where the fog doesn’t make [...]
quinoapepper2web

Lilou’s gourmande galette – Quinoa galette with bell peppers, mushrooms and mint – Leek cream

13
15 years ago
by silvia in ,
La galette gourmande de Lilou- Galette de quinoa aux poivrons, champignons et menthe, crème de poireaux Feeling like quinoa? after quinoa salads, I wanted something cakey but savory…My baby parrotlet Lilou ate all of the quinoa I made last Saturday, he loves quinoa and barley so now we share the [...]
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