Vegetables

squashgratin6web

One unexpected gratin – Gratin with spaghetti squash, potatoes, tomatoes, gruyère, parmesan and basil

9
16 years ago
by silvia in , ,
Un gratin inattendu – gratin de courge spaghetti, tomates, pommes de terre, gruyère, parmesan et basilic Now I know that this might be a little too much of spaghetti squash in just a couple of days. I was not planning on writing a blog about it, I took the pictures, just in case…then after eating [...]
squashgaletteweb

Spaghetti squash got squashed – Pancakes of spaghetti squash with feta and oregano

20
16 years ago
by silvia in , ,
On a écrasé la courge! – Galettes de courge spaghetti à la feta et origan I love galettes, or pancakes, or anything that has vegetables in it and that looks like a flat crêpe. Spaghetti squash is a great vegetable to prepare yet not very popular. You can make so many different dishes and in so [...]
courgetterondeweb

Round and spicy – Stuffed round zucchini with curried lentils

3
16 years ago
by silvia in , , ,
Rondes et épicées – Courgettes rondes farcies de lentilles au curry Another version of stuffed zucchini, those are the round kind and this recipe has a little exotic twist with the curry and other spices in it.  I think this kind of zucchini is really made to be stuffed, they have a very inviting [...]
broccoligalette3web

My little melting heart – Broccoli and oats galettes stuffed with mozzarella, harissa sauce with roasted red pepper

6
16 years ago
by silvia in , ,
Mon petit coeur fondant – Galettes de broccoli, avoine, au coeur de mozzarella, sauce harissa aux poivrons grillés Don’t you love when your refrigerator is filled with vegetables? You open the door and all you can see is a bundle of colors. Unfortunately, today, I only had a bunch of broccoli [...]
bruxellemince3web

The sprout that did not want to be shredded – Shredded brussel sprouts with carrots, leaks and mustard seeds

1
16 years ago
by silvia in , ,
Le chou qui ne voulait pas être émincé – Emincé de choux de Bruxelles aux poireaux, carottes et graines de moutarde Sometimes I like to cook the “undesirables” and find ways to make them more exciting. Brussels sprouts have not been the most favorite vegetables of French people, they are strong in [...]
courgettefarcieweb

Like a little boat – Stuffed zucchini with millet, spinach, parmesan and herbs

5
16 years ago
by silvia in , ,
Comme un petit bateau – Courgettes farcies au millet, épinards, parmesan et herbes I don’t know why I am not a fan of stuffed vegetables, it is something I quite never had a great pleasure eating and I really cannot understand why. Maybe because they remind me of my childhood: the stuffed [...]
flanaspergespouletweb

C'est si bon… – Asparagus flan, sesame-thyme chicken and herb coulis

0
16 years ago
by silvia in ,
C’est si bon… – Flan d’asperges, poulet pané au sésame et thym, coulis d’herbes I haven’t posted anything lately…I was tired and sick for about a week, let’s not pretend the San Francisco summer weather has nothing to do with it. It’s been muggy, foggy and obviously very gloomy, and that really [...]
choufleurflan3web

Light weight – Cauliflower flan with gorgonzola and thyme

12
16 years ago
by silvia in , , ,
Poids plume – Flan de chou fleur gourmand au gorgonzola et thym I don’t know what is going on with me lately, I just want to eat flan, sweet, savory anything that looks like a flan or tastes like a flan…and I am not even pregnant. I think it has to do with its consistency…anyway my life functions [...]
zucchinitagliatelleweb

Extra green dinner for hot summer nights – Zucchini tagliatelle and edamame with ginger and sesame

5
16 years ago
by silvia in , , ,
Diner extra vert pour les chaudes soirées d’été – Tagliatelles de courgettes et edamame au gingembre et sésame Summer is around the corner and we just want more greens and lighter meals for those hot summer nights…I don’t know if you’re like me, but during summer I mainly eat salads, fruits and [...]
currycrumbleweb

It's time for spring crumble – Mixed curry vegetable crumble

4
16 years ago
by silvia in ,
C’est le bon moment pour un crumble printanier – Crumble de légumes au curry Another delicious crumble for the pleasure of everyone, adults and kids. For people intimidated by cooking vegetables that taste good, try this one, no one will be disappointed. The world of crumble is infinite…start [...]
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