Posts tagged Recipes

Don't confuse it with a pizza – Tatin with tomatoes, ricotta salata, goat cheese and basil

14 years ago

by silvia in Appetizers, tarts and pizza

Ne pas confondre avec une pizza – Tarte tatin facon pizza aux tomates confites, ricotta, chèvre, lardons, basilic et moutarde I really don’t like to throw food away…I had some leftover dough that I used to make the Tarpiz a few days ago and I thought it would be a shame to throw away that [...]

We took out the wok – Mahi Mahi with balsamic vinegar, fennel, basil and mint

14 years ago

by silvia in Fish/Seafood

On a sorti le wok – Mahi mahi au vinaigre balsamique, fenouil, basilic et menthe Wok is a great cooking utensil, and I am planning on playing with it more often. The thing is that I tend to forget I have one, what a shame. The electric one is perfect to make chinese fondue and a the traditional [...]

fennel fish Recipes tuna wok

A little craving for quinoa – Spicy quinoa with asparagus, peas and carrots

14 years ago

by silvia in Grains, Side Dish, Vegan

Une petite envie de quinoa – Quinoa épicé aux asperges, pois et carottes A little quinoa bowl is enough for a light dinner with a salad. Especially that today I did not have any energy whatsoever. Muggy and awfully grey weather, friends moving out of the Bay Area, is not helping with the [...]

asparagus carrots grain quinoa Recipes Side Dish spices

In between a tart and a pizza – Tarpiz with grilled vegetables, feta and rucola

14 years ago

by silvia in Appetizers, tarts and pizza, Vegetarian - dairy

Mi tarte, mi pizza – Tarpiz aux légumes du sud grillés, feta et roquette Tra una torta e una pizza – Tarpiz con verdura mista del sud, feta e rucola When you can decide what to make between a pizza and a tart, and you end up doing something in between those two, it would be inaccurate to call it [...]

Appetizer eggplant feta pizza Recipes rucola tart

Tea in a muffin cup – Earl grey muffins with candied orange

14 years ago

by silvia in Breakfast/Brunch, Desserts

Thé dans un muffin – Muffins au thé earl grey, oranges confites et eau de fleur d’oranger I think I am getting addicted to earl grey tea, I need to have earl grey at least once a day or my mind keep racing and keep obsessing about it. I think that is the beginning of addiction, I am not an [...]

Dessert earl grey muffin Recipes whole wheat

Four cobs and a tomato – Corn and curry tomato soup

14 years ago

by silvia in Soups, Vegan

Quatres épis et une tomate – Soupe de maïs et tomates au curry Creamy soups are great for a light dinner…I had bought this fresh sweet corn on the cob a while ago. Needless to say Americans love corn, you find cobs everywhere in any supermarket, so no need to buy corn in cans, the fresh one is so [...]

corn curry leeks Recipes soup

Extra green dinner for hot summer nights – Zucchini tagliatelle and edamame with ginger and sesame

14 years ago

by silvia in Express - Less than 30 minutes, Side Dish, Vegan, Vegetables

Diner extra vert pour les chaudes soirées d’été – Tagliatelles de courgettes et edamame au gingembre et sésame Summer is around the corner and we just want more greens and lighter meals for those hot summer nights…I don’t know if you’re like me, but during summer I mainly eat salads, fruits and [...]

edamame Recipes Side Dish Vegan vegetable zucchini

Little artichoke, how I missed you!…Artichokes, shrimps, farro and rucola salad with avocado oil and basil vinaigrette

14 years ago

by silvia in Appetizers, Fish/Seafood, Grains, Salads

Carciofino, come mi sei mancato!…insalata di carciofi, gamberi, farro e rucola Beautiful artichokes are one of my favorite vegetables, especially the baby ones…they’re small, tender, and make beautiful and delicious dishes. The only draw back is the preparation, and trimming, since it can take [...]

artichokes farro Recipes rucola salad shrimps

When you think you ran out of ideas – sauté spicy beef with carrots

14 years ago

by silvia in Meat

Quand on pense qu’on n’a plus d’idées – Emincé de boeuf épicé aux carottes I somehow like the combination of beef and carrots, the sweetness of the carrots blends quite well with the beef nutty taste, not that I am a big fan of beef nor any other meats but I don’t want to limit myself to cook [...]

Recipes

For a Sunday breakfast in bed – Light braided brioche

15 years ago

by silvia in Breakfast/Brunch, Desserts

Pour le petit-déjeûner du dimanche matin au lit – Brioche tressée façon pain au lait toute légère One thing I miss about France is their croissants and brioches you can get at the boulanger (the backer) anytime of the day. They are crunchy, moist in the middle and so delicious. Again, San [...]

Recipes

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